A practical PhD course on Lipid Biochemistry, Technology, Application and Analysis (4 ECTS)

The objective of the course is to introduce the participants to practical applications in lipid biochemistry, lipid nutrition, biotechnology and advanced lipid analytical methods through lectures and laboratory experiments. The following areas will be covered: modification of lipids and lipid processing, lipid metabolism, lipophilic vitamins, lipid oxidation and antioxidants, and different lipid analytical methods including methods for analysis of lipophilic contaminants. The course is a mix of lectures and practical lab work.

Due to the uncertainties related to the ongoing Covid-19 outbreak, the course might be arranged as an online course. In this case, the laboratory part will not be carried out.

Time: 22 – 26 June 2020.

More information about the course can be found here: http://kurser.dtu.dk/course/23832.

You will also find some more information in a flyer by clicking here.