Call for Abstracts


The Scientific Committee has opened abstract submission for oral communication (20 min incl. discussion) and poster presentation.

Abstract submission, in English, will be accepted until 1 February 2022. We will be able to accept submission of poster presentation until 30 April 2022.

Topics that will be covered:

  • health and nutritional aspects of lipids
  • pharmaceutical aspects of lipids
  • lipids in personalised nutrition
  • lipids in skin care
  • lipids in aquaculture and pet nutrition
  • novel lipids and fatty acids
  • lipid oxidation and antioxidants
  • new processing and technology
  • advanced lipid analysis and food safety
  • others

We emphasise that the program is open for both marine, plant and animal lipids etc. in all sessions.

You are cordially invited to submit your contribution online here:

Please read carefully:

  • Please limit the abstract text to 300 words or less (not including the title, author, and their affiliations).
  • In abstracts use sub-headings (like Introduction, Results and/or Conclusions) if appropriate.

Make a pdf-file of your abstract and send it (in addition to digital registration) to

We kindly ask the presenting authors to register for the Symposium as soon as possible after receiving notification of acceptance.

Call for abstracts as a document is also available here.

Scan QR-code for opening register form.
Scan QR-code for opening register form.